Nettet2 cups leftover cooked roast beef, cut into 3/4-inch cubes . 1 / 2 cup water . 1 / 4 cup ketchup . 1 / 4 cup chopped fresh parsley . 2 tablespoons Worcestershire sauce . 1 / 2 teaspoon instant beef bouillon . 1 / 2 teaspoon pepper . 1 cup shredded Cheddar cheese *Substitute 1 (17-ounce) package cooked roast beef au jus. Nettet5. des. 2024 · Grab your leftover roast, chop it into cubes and remove excess fat and pop it into your slow cooker. Add in the seasonings, pepperoncini, juice, red peppers, onion, …
21 Awesome Ways to Use up Leftover Roast Beef
Nettet23. feb. 2024 · Sear beef on medium-high heat on all sides in a large fry pan or large skillet. Place roast in crock-pot with onion soup mix, water, and hot sauce. Heat on low for 8-10 hours. Remove beef from crock-pot and shred. Reserve the juice, freeze it, and use it as beef stock for another recipe. Nettet10. apr. 2024 · 2 Money Saving Leftover Recipes - using beef (burgers) Watch on. Baked ziti. 1. Baked ziti. I had a tub of ricotta cheese in the fridge, so I decided to make baked … trinny of london reviews
15 Shredded Beef Recipes That Is Perfect For A Quick Meal - The …
Nettet15. jun. 2024 · A boatload of caramelized onions offers savory sweetness to the meat, while a dash of sherry wine acts as the perfect foil to the brisket’s richness. 4. Beef Flatbread With Herb Sauce. Whether you crown it with sliced or shredded leftover brisket, the lemon-garlic herb sauce will zap it back to its former glory. 5. Nettet10/3/2024 · 6. Leftover Roast Beef Chili . Chili is a game day classic that needs to be enjoyed more often. Put your leftover roast beef to good use in this leftover roast beef chili. With plenty of beans, onions, and tomatoes, this chili recipe is a great way to stretch your roast beef …. From insanelygoodrecipes.com. Nettet27. aug. 2024 · Turn your crock pot on high. Cook at least 6 hours. More is better than less. If you use a huge roast or two small ones, 6 lbs or so, use two packages of the gravy and dressing. Add a couple of hours onto the cooking time. When the meat is fork tender, put it in a bowl and pull it with two forks to shred it. trinny of london stack