WebMar 7, 2024 · 2 small ham hocks, or a large ham hock. 2 cups water. 2 pounds collard greens. 1 pound ... WebMar 11, 2024 · Bring the mixture to a boil over medium-high heat, then reduce the heat to low and let it simmer for about 2 hours, or until the ham hock is tender and falling off the bone. Once the ham hock is cooked, remove it from the pot and set it aside to cool slightly. Add the chopped collard greens to the pot, and let them cook for about 20-30 minutes ...
Black-Eyed Peas With Ham Hock and Collards - NYT Cooking
WebJan 4, 2024 · Directions. In a large Dutch oven or heavy-bottomed soup pot over medium-high heat, melt the butter. Add the onions, season generously with salt and pepper, and cook until softened, about 5 minutes. Stir in the garlic, tomato paste, mustard powder crushed red pepper, cayenne, and paprika, and cook for 1 minute. WebSep 28, 2024 · Wash the collard greens and remove any bad leaves. Chop the greens into pieces and set aside. Cut the ham hocks into smaller pieces and add to a large pot with water. Bring the ham hocks to a boil and then reduce the heat to simmer. Add the collard greens to the pot and simmer for 1-2 hours. teacher\u0027s little helper download
25 Best Ham Hock Recipes Of All Time - Cooking Chew
WebMar 28, 2024 · Combine the onions, ham hocks, and garlic in a stockpot. Cover with chicken broth and cook over medium heat until the meat is falling off the bone. Add the remaining ingredients and continue cooking until … WebJan 16, 2024 · Recipe: Collard Greens with Smoked Ham Hocks and Pickled Collard Green Stems. We were lucky enough that Chef Todd Richards shared this recipe from his cookbook Soul: A Chef's Culinary … WebMar 29, 2024 · Add the washed collard greens, smoked ham hock, 1/4 tsp crushed red pepper, 1/4 tsp freshly cracked black pepper, 1 tsp sugar, and 4 cups of chicken broth to the pot. Give everything a brief stir, place … southie auto service